Visualizing Nutrition: Everyday Choices (3rd Edition) – eBook PDF
NEW for Spring 2017: Visualizing Nutrition Featuring Food For Thought.
This comprehensive video suite is available through WileyPLUS Learning Space. Videos introduce students to future chapter concepts, underscore the significance of nutritional choices on health, clarify difficult scientific concepts, and point out useful practice opportunities and resources in WileyPLUS Learning Space to help them emphasize their time and study effectively.
Visualizing Nutrition, 3rd Edition, (PDF) is intended for a one-term course in Introductory Nutrition taught at both two- and four-year schools. Visualizing Nutrition 3e provides students a valuable opportunity to recognize and link the central issues of nutritional science in a visual approach. As students explore the key topics of nutrition, they create a desire to understand the topics through demonstration of their relevance to the reader’s personal life. The material offers students with the decision-making skills needed throughout their lifetime to navigate the myriad choices they will face in promoting their good health and in avoiding disease. Visualizing Nutrition’s critical thinking approach and a solid underpinning of the process of science enables students to be knowledgeable consumers when faced with decisions about what to eat. The premier art program, interactive components, and applicable content make this a sure winner in sharing one’s passion for Nutrition and engaging students.
NOTE: The product only includes the ebook, Visualizing Nutrition 3rd Edition in PDF. No access codes or other material are included.
eBook Details
- Authors: Mary B. Grosvenor, Lori A. Smolin
- File Size: 68 MB
- Format: PDF
- Length: 580 Pages
- Publisher: Wiley; 3rd edition
- Publication Date: December 15, 2014
- Language: English
- ISBN-10: 1118583116, 1119020050,1119300908
- ISBN-13: 9781118583111, 9781119020059, 9781119300908
Visualizing Nutrition: Everyday Choices (3rd Edition) – eBook PDF